UHT cream lowicka 30% 500 ml lactose free in aluminium-free cardboard

Thanks to the addition of an enzyme responsible for breaking down milk sugar, the benefits of 30% cream can be used by everyone who suffers from unpleasant digestive problems after consuming “standard cream”. It is a solution for anyone who reduces or completely eliminates lactose from their diet. An ideal base or complement to cakes, desserts, cakes with a sweet, full flavor and high fat content. Best for whipping – thanks to it you will create unforgettable kitchen sweets.

A complete novelty is the packaging  – an aluminum-free cardboard, thanks to which the consumption of fossil raw materials was reduced, thus increasing the share of renewable raw materials in the packaging. It is the only and the first solution for aseptic products in Poland. An innovative solution that aims to reduce CO2 emissions. The packaging is, of course, 100% recyclable.


Nutritional value w 100 ml
  • Wartość energetyczna1200kJ/291 kcal
  • Tłuszcz30 g
  • w tym kwasy tłuszczowe nasycone18 g
  • Węglowodany3.1 g
  • w tym cukry3.1 g
  • Białko2.2 g
  • Sól0.08 g